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Take part in the Auvergne Cheese Route.
Discover the secrets of Auvergne PDO cheese making by taking part in the Auvergne Cheese Route.
It consists of about forty stages, spread over the Puy-de-Dôme and Cantal.
The route is a free route, with no starting or finishing point.
It is a good opportunity to discover the secrets of the production of the 5 Auvergne PDO cheeses: Bleu d'Auvergne, Cantal, Fourme d'Ambert, Saint-Nectaire, Salers.